🍷✨ Lake Orion: Winemaker Dinner Featuring Modales Wines ✨🍷
🍷✨ Five-Course Winemaker Dinner Featuring Modales Wines ✨🍷
Join us for an intimate evening designed to linger. ✨
✨ Event Details ✨
📍 Michigan by the Bottle – Lake Orion
146 S Broadway St, Ste 150, Lake Orion, MI
📅 Monday, February 23
⏰ 6:00–8:30 PM
This five-course, chef-driven winemaker dinner features thoughtfully paired wines from Modales Wines, guided throughout the evening by winemaker Andrew Backlin.
Each course is crafted to highlight balance, texture, and site-driven winemaking, with pairings created by the former executive chef of Detroit’s iconic Rattlesnake Club, bringing classic technique and refined execution to every plate.
This seated experience is designed to slow things down allowing guests to savor each course, hear the stories behind the wines, and enjoy a truly special evening. 🍷🍽️
✨ Menu Highlights ✨
Welcome Pour
2023 Grüner Veltliner
2025 Sauvignon Blanc
Seared shrimp lasagna soup with creamy broth, parmesan and lemon ricotta, and herby oil
2024 Cabernet Franc Rosé
Roasted beet salad with goat cheese, pistachios, arugula, and honeyed citrus vinaigrette
2024 Gamay Noir
Wild mushroom and pork sausage tart with roasted fennel, chard, cornmeal crust, and Gruyère
2022 Lamastus Red Blend
Black garlic and peppercorn butter steak bites with wilted spinach, Yukon potato and parsnip mash, crispy onions, and au jus
2024 Late Harvest Riesling
Apple and walnut blue cheese cheesecake with shortbread crust, roasted walnuts, apples, and honey 🍎
🎟️ Tickets: $120 per person
Includes five courses, paired wines, guided winemaker experience, tax & gratuity
🎟️ Purchase tickets: https://michiganbythebottle.com/product/-five-course-winemaker-dinner-featuring-modales-wines-february-23-6-8-30-pm
Seating is limited. Advance tickets required.
An elevated evening of food, wine, and storytelling — perfect for a special occasion or a memorable night out. 🍷✨
