7/11 & 7/12 Grill Meets Glass With Verterra Winery
π₯ Grill Meets Glass | Verterra Winery π·
Think beer. Drink wine… with BBQ.
Think wine doesn’t belong at your summer cookout? Think again.
Join Verterra co-owner Paul Hamelin for an intimate, interactive tasting that explores one of summer’s most unexpectedβand deliciousβpairings: Michigan wine and BBQ.
Your experience begins with a welcome pour of Verterra Brut RosΓ©, then you’ll pull up a stool at the bar as Paul guides you through three Verterra wines paired with three smoked pork skewers (9 bites total) from Wooden Whisk Catering and three Michigan-made BBQ sauces. Together, you’ll discover how sweetness, smoke, spice, acidity, and tannins create unforgettable pairings.
Your Ticket Includes:
π₯ Welcome pour of Verterra Brut RosΓ©
π· Three guided wine pairings:
β’ NEW Lakeside Glow
β’ Chaos Red
β’ 2021 Reserve Red
π’ Three smoked pork skewers (9 bites total) from Wooden Whisk Catering
π₯£ Three Michigan-made BBQ sauce pairings
π¬ An interactive tasting experience with Verterra co-owner Paul Hamelin
Choose Your Seating
π Royal Oak | Saturday, July 11
β’ 12:30β1:30 PM
β’ 2:00β3:00 PM
π Lake Orion | Saturday, July 11
β’ 4:00β5:00 PM
β’ 5:30β6:30 PM
π Auburn Hills | Sunday, July 12
β’ 12:30β1:30 PM
β’ 2:00β3:00 PM
π $35 per person
Limited to just 14 guests per seating. Advance tickets are required, so reserve your spot today!
Hourly Schedule
New Day