11/13 Drink This. With That. — The Holiday Table with Verterra Winery | Royal Oak
Friday, November 13 | 6–8 PM | Royal Oak
$65/person — tax + gratuity included
Holiday dinner is coming. Let’s figure out what you’re pouring.
Join Paul and Geoff Hamelin of Verterra Winery for a special holiday edition of Drink This. With That., our approachable food + wine pairing experience featuring three seasonal courses from Wooden Whisk Creations paired with Michigan wines from Verterra Winery.
We’ll begin with something extra special — the first-ever release of Verterra’s 2023 Blanc de Noir — before moving into three holiday-inspired pairings:
2023 Blanc de Noir
Welcome pour
2024 Pinot Blanc
Pear + ricotta tart with pumpkin seed-pistachio crumble, arugula and spicy maple-thyme vinaigrette
2024 Dry Gewürztraminer
Sage, almond + brie stuffed turkey tenderloin with brown butter pan sauce, shaved Brussels sprout + Granny Smith apple salad and wild rice pilaf
2025 Joy
Cranberry-orange dessert crostini with whipped Gouda, triple ginger crisp, honeyed cranberry-orange relish and sugared rosemary
Paul and Geoff will guide you through each wine and pairing, with plenty of inspiration for what to pour when friends and family gather around your own holiday table.
Advance registration required. Must be 21+ to attend.
